Takamaka Rum Blanc by Takamaka, from the Seychelles, is a white rum crafted from locally sourced sugar cane, offering a fresh and vibrant island style suited to cocktails and mixed drinks.

The nose is clean and aromatic, with notes of sugar cane, citrus peel, tropical fruit, and light vanilla.

The palate is crisp and lively, delivering flavours of fresh cane, soft tropical fruit, citrus, and subtle spice with a smooth, approachable texture.

The finish is clean and refreshing, with lingering notes of sweet cane and gentle tropical character.

A versatile and vibrant white rum, ideal for classic cocktails and tropical serves.