Te Mata Estate Chardonnay by Te Mata Estate, from Hawke’s Bay in New Zealand, is a refined Chardonnay crafted in a balanced, modern style that highlights fruit purity, texture, and subtle oak complexity.

The appearance is pale gold with bright straw highlights, showing freshness and clarity.

The nose is expressive and elegant, offering aromas of white peach, citrus, nectarine, and subtle roasted nuts with integrated oak spice.

The palate is vibrant and textured, delivering stone fruit, lemon curd, and grapefruit supported by creamy lees character, fine acidity, and a mineral edge.

A polished and versatile Chardonnay, showcasing the balance and finesse of Hawke’s Bay winemaking.