Wonderfully lifted perfumed aromatics of fresh black and red fruits complemented by spice and florals wafting from the glass. Blackcurrants, mulberry, cassis, and satsuma plum intertwine with potpourri, dried apricots, cloves and star anise. The palate shows the integration of dark Barossa fruits complimented by second use RunRig French oak barriques balancing the trademark viscosity of this site. A full-bodied wine with elongating, plush mild tannins balanced by a dense yet creamy like texture extolling the vineyard pedigree. Pair with forest game, mushrooms or truffles. Serve at 16C/60F. Ready from 2026- 2045.