Vasse Felix Filius Sauvignon Blanc is produced by Vasse Felix in Margaret River, Australia. Crafted predominantly from Sauvignon Blanc with a small proportion of Semillon, the wine is fermented in stainless steel to preserve freshness and purity, resulting in a vibrant, aromatic expression of Margaret River's maritime climate.

The appearance is pale straw with bright green hues.

The nose is lifted and expressive with aromas of passionfruit, lime, grapefruit and white peach, complemented by fresh-cut herbs, lemongrass and delicate floral notes.

The palate is light to medium-bodied and refreshing, delivering flavours of tropical fruit, citrus and crunchy green apple with subtle herbaceous characters. Bright natural acidity and a fine mineral thread provide precision, balance and a crisp, mouth-watering finish.

The finish is long, clean and zesty, with lingering notes of citrus, passionfruit and fresh herbs.

A vibrant and elegant Margaret River Sauvignon Blanc that is equally suited to fresh seafood, salads or enjoying on its own.